Maisels Weisse Dunkel

The careful composition of wheat malt and carefully roasted, caramelized special malts gives Maisel's White Dark its black-red mahogany color and its great variety of flavors. When smelling the malty-spicy character dominates in harmonious harmony with a typical, slightly fruity Weissbiernote, before unfolding in the Antrunk a bittersweet, full-bodied and spicy flavor of various malt aromas.