Cooroy Hotel - Cooroy | Pub / Hotel

Our philosophy and journey for you, is to enjoy fresh, flavoursome meals, showcasing quality local produce. Our garden supplies the kitchen with over 25 different herbs, veggies and hydroponic microgreens. Our chefs cook with fire in an Italian Valoriani Forni rotating pizza oven and gaucho grill. It’s the tasty country point of difference that matters! Pizza bases are 72hr cold fermented sourdough and hand stretched. We have extended the size of our seniors menu (available 7 days) and offer 10% off the whole menu. Kids meals are half price on Thursday & Sunday (per main meal purchase).