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We are very proud to be partneting up with Good Beer Week to make Beer School bigger than ever! Whether you're a beer rookie, know your way around an imperial stout, or are looking to take your beer knowledge even higher, Beer School at the Festival Hub at Beer DeLuxe Federation Square has got you covered. Throughout Good Beer Week, beer experts and special guests will take you on an adventure covering everyone from cheese pairing, to barrel ageing, to sensory training sessions. There'll be masterclasses with international brewers, insights from some of Melbourne's finest chefs and producers, and a chance for everyone to discover something new. Head to the link on the ticket URL to find out about all of the events happening at Beer DeLuxe Federation Square throughout the week

STKBB and Boatrocker Brewery are getting frisky with the brisket at St Kilda Burger Bar this Good Beer Week Head Chef Paul Tyas has crafted a melt-in-your-mouth chilli and chocolate braised brisket and placed it between two buns, creating the STKBB Boatrocker Brisket Burger, The Wilson. Paired with the freshly launched Boatrocker Stout, this burger is available throughout the duration of Good Beer Week from STKBB, located in the Grosvenor Hotel drive-thru at 10 Brighton Rd, St Kilda East. Can’t make it down to pick up a burger? No worries! Deliveroo have got you sorted as STKBB’s exclusive delivery partner bringing Good Beer Week into your home! THE WILSON Chilli and coffee braised brisket, jalapenos, tomato lettuce BOATROCKER BREWING CO - STOUT Boatrocker Stout is a beer that celebrates all the good things we look for in a Stout. Great balance of roast malts including slight coffee and a chocolatey finish combined with a full-bodied mouthfeel make this a real rib-sticker.

*SOLD OUT* Tickets have now sold out for Cans and Bands. We can't wait to see you all at the farm! - - - - - - - - - - - - - - We're very proud to announce that Cans and Bands is back for Good Beer Week 2017. Join us on Friday 19th May at Collingwood Children's Farm where local legends The Peep Tempel will be taking to the stage in one of Melbourne's most unique venues for what is sure to be an unforgettable live set. Supporting the night is Wet Lips, another one of our hometown favourites who, according to their own bio, are "unhinged, unstoppable and as fun and as a 3am d-floor pash with some hot stranger". You can pick up something to eat from Natural Born Grillers BBQ who will be firing up their grills for a cracking barbecue, with vegetarian options also available. (Please bring cash.) To top it all off, the tinnie bar will be stocked with Summer Ale and Fancy Pants to keep you refreshed all night long. Tickets are $35 inc. booking fee and are available through the Good Beer Week Website.

Join The Lord at our stand in Melbourne and help celebrate our pub brewery’s 30th birthday. 111 and Three Sheets on pour. PLUS Join us daily at our stand for beer games with a difference; Three Sheets to the Wind! Hoist your sail and blow your way to certain beery glory! Use all your might (well, air...) to blow the naval ships across the great sea of ‘Esky'. First ship across the strait wins! Each session the winner takes home their very own prize pack full of beery goodies straight from The Lord. Make sure to register to race at The Lord’s stand. First in, best dressed for each session: MELBOURNE 2pm | 4pm | 6pm | 8pm | SATURDAY + SUNDAY

Melbourne Good Beer Week is back and it wouldn't be right if we didn't give you the chance to get sweat out some of that sweet sweet alcohol you'll be filling your system with. Introducing Young Henrys Frothy Upper Lip. Featuring a killer lineup of local talent at one of our favourite live music venues, the Bendigo Hotel. Hydromedusa (Adelaide) Geld Flour Grim Rhythm The Skids DJs Disgustin and Wheelie Bin Band room doors at 7:00pm, bands from 7:30pm Bar shout from 5pm, plus the froths will be flowing strong all night with YH pint and tinnie specials to keep our thirstiest friends hydrated. Food in the Glory Hole. $17 presale tickets. $20 on the door.

SOLD OUT! The first event to sell out at the last two Sydney Craft Beer Weeks, don't miss out on this years first ever Holes 'n' Hops in Melbourne for the epic week that is Good Beer Week! Take an early mark on Friday (who gets anything done on a Friday arvo really!) and head straight to a tee at the beautiful lakeside Albert Park Golf Course, where you will enjoy a Modus beer at each hole. Teams will be in groups of four, so if you want to get a group together, go for it, otherwise we will put you in a group of new mates. You will be playing for a 50L keg of Modus beer plus there will be a few on course comps which will score you some merch and Modus cans! Post game we will gather on the course looking over the lake & city skyline for some grub & a pint of Modus beer and the winner of the day will be announced. Don't miss out on one hole of a tap tap take-over!

To coincide with our official GABS beer entry (Rum and Raisin Bock) Cheeky Monkey is hosting a one-off, long table degustation dinner. What is GABS? The Great Australasian Beer SpecTAPular, or GABS as it is commonly known, is a beer and food festival that celebrates the diversity and creativity of craft beer. In keeping with the forward thinking nature of GABS, Cheeky Monkey invites you to the new age of brewery degustations - 5 courses, shared amongst friends (old and new), set along two long tables. Long table dinners recreate the convivial dining experience shared by rural communities coming together after a hard days’ yakka. We will provide delicious food prepared from local ingredients, locally produced crafts beers and wines, all set within the picturesque vineyards and farm lands that surround Cheeky Monkey Brewery, the conversation is up to you! GABS Menu 1 – Chef’s Chicken Terrine and Antipasti (Olio Bello, Holy Smoke, Princi Butchers, Margaret River Dairy Company, Cape Farm and The Venison Farm) 2 –Pork Belly w/ Apple three ways, Shark Bay half shell Scallops (Farm House, Mareterram Shark Bay Scallops, Newton Orchard) 3 – Niçoise salad w/ Smoked Trout and Pomegranate (Holy Smoke, Yallingup Pomegranates) 4 – Black Angus Cote de Boeuf, Duck Fat Potatoes (Princi Butchers, Colombera Farm Potatoes) 5 – Sticky Date and Raisin Pudding w/ Rum Caramel sauce (Made with Cheeky Monkey GABS edition Rum and Raisin Bock) 19th May 18:30-20:30 5 shared courses incl. dessert - $65 + beverages on consumption (optional paired beers for additional $30) Numbers strictly limited, bookings essential Contact functions@cheekymonkeybrewery.com.au or (08) 9755 5555 for more information :)

What's even better than beer? A week spent celebrating beer! At Hickinbothams we will be celebrating our beer every day from the 15th of May to the 21st of May, come in and join us. GOOD BEER WEEK SPECIALS 2 courses and a paddle of beer - $65 per person PLUS 10% off all 6 packs of take away Hix beer To book your table call 5981 0355

Liven up your Friday night and enjoy some craft beer, Mudgee wine and hearty food with a side of live music at The Brewery. Friday 19th of May we have Richard Perso taking the stage with his exciting blend of folky rocking roots and blues. Free entry. Bookings recommended: 02 6372 6726

Good Beer Week 2017 kicks off this week! So Heartbreaker and Blackman's have teamed up to bring you a week long party... A Blackman’s Tap Takeover at Heartbreaker, including the latest release from Blackman's - Juicy Banger IPL PLUS the launch of an exclusive new Heartbreaker / Blackman’s collaboration beer. Launch night Fri 12th May: Free entry, starts at 6pm. Party with Heartbreaker & Blackman’s crew Tinnie & Connie’s pizza slice specials, beer giveaways & raffle prizes Flight night Tues 16th May: 5pm-3am. Try all 8 Blackman’s tap beers for $30 Tins for the win Sat 20th May: 2pm-3pm. Rsvp info@heartbreakerbar.com.au Meet the brewers & learn why tins are on the rise, plus tinny specials So get to Heartbreaker during Good Beer Week and have a beer with us! More info Heartbreaker info@heartbreakerbar.com.au 234a Russel street, Melbourne BLACKMANSBREWERY.COM.AU

Whilst You Am I have been bogged down in negotiations about a new group haircut, Tim Rogers has recorded his seventh secessionist recording ‘An Actor Repairs’, and pleads for your attention as he once again confuses hubris for artistry. The songs on the forthcoming album were written and re-written over two years as an accompaniment to a performance piece Tim was attempting, concerning the retirement from the stage of an elderly Actor. The scripted elements of the piece gave way as he began working with Clio Renner, Melanie Robinson, Xani Kolac, Davey Lane, Brett Wolfendon and especially Shane O’Mara on the songs. Working with musicians so dextrous and wilful, more songs were written in a fever, throwing the script away to include songs of devotion and delusion to create the final 12 tracks on the album. The first single to be lifted from the album is ‘Youth’. Tim says ‘Youth’ is a song about a character lifting themselves by the elbows out of the well-spring and accepting the waters won't cleanse them of their sins. It was written four times, first as a skiffle, then a torch, then a lament, ending as an enthusiasm. Brett Wolfenden commands on drums, Diamond Davey on bass, Xani And Clio as the Grecian Chorus, Rai Preirera on percussion and Shane and I shaking our heads in wonder. If this song came in a dream, knock me out forever.’ For your affection, Tim Rogers will also be touring nationally this April and May, and will be playing songs from his twenty-eight years of recordings. With accompaniment by extraordinary musicians who should know better, the shows for the tour will take on a number of different incarnations owing to schedules and concentration. Supporting Tim Rogers will be Australian musician Steve Smyth.

POOL IX is the name of an exhibition of works by a creative cooperative referred to as The POOL COLLECTIVE. this exhibition will run from 19 to 29 May. there will be an opening night event on Friday 19 May that we'd like you to rsvp for. http://www.thepoolcollective.com/pool-ix-rsvp/

We'll be kicking off Thursday afternoon at Hobart Brewing Co pre TASH SULTANA gig with beers, fire pits and an array of foods from the finest food trucks in the Red Square. Coming straight from work? Grab a bite to eat and beer before you head on over to the gig and keep charging on at our AFTER PARTY in the red shed, beers food and DJ's til late!