Cheeky Monkey Long Table Degustation (GABS Edition) 19th May

To coincide with our official GABS beer entry (Rum and Raisin Bock) Cheeky Monkey is hosting a one-off, long table degustation dinner. What is GABS? The Great Australasian Beer SpecTAPular, or GABS as it is commonly known, is a beer and food festival that celebrates the diversity and creativity of craft beer. In keeping with the forward thinking nature of GABS, Cheeky Monkey invites you to the new age of brewery degustations - 5 courses, shared amongst friends (old and new), set along two long tables. Long table dinners recreate the convivial dining experience shared by rural communities coming together after a hard days’ yakka. We will provide delicious food prepared from local ingredients, locally produced crafts beers and wines, all set within the picturesque vineyards and farm lands that surround Cheeky Monkey Brewery, the conversation is up to you! GABS Menu 1 – Chef’s Chicken Terrine and Antipasti (Olio Bello, Holy Smoke, Princi Butchers, Margaret River Dairy Company, Cape Farm and The Venison Farm) 2 –Pork Belly w/ Apple three ways, Shark Bay half shell Scallops (Farm House, Mareterram Shark Bay Scallops, Newton Orchard) 3 – Niçoise salad w/ Smoked Trout and Pomegranate (Holy Smoke, Yallingup Pomegranates) 4 – Black Angus Cote de Boeuf, Duck Fat Potatoes (Princi Butchers, Colombera Farm Potatoes) 5 – Sticky Date and Raisin Pudding w/ Rum Caramel sauce (Made with Cheeky Monkey GABS edition Rum and Raisin Bock) 19th May 18:30-20:30 5 shared courses incl. dessert - $65 + beverages on consumption (optional paired beers for additional $30) Numbers strictly limited, bookings essential Contact functions@cheekymonkeybrewery.com.au or (08) 9755 5555 for more information :)