Sweet & Sour Down The Rabbit Hole

As part of Good Beer Week, we invite you to join us as we explore the depths and breadths of sour beers. There’ll be approachable ales for those starting their sour exploration, right through to mouth puckerers for the most adventurous of tart lovers. Plus live music, amazing food and wild tales of fermentation from Head Brewer Jeremy Halse.
Ticket price includes; 4 speciality sour beers, canapés and pig on the spit. Our full service bar will also be available for guests wanting to purchase additional beverages on the night.