Long Table Dinner - Henry's First Birthday

BE PART OF HISTORY AS WE CELEBRATE OUR FIRST BIRTHDAY THIS THURSDAY, JUNE 1 As Steve often tells our customers, ‘This is a venue that nearly didn’t open’. Which is why, a year into Henry’s life, we have some big reasons to celebrate. It’s only fitting that we bring back our famous long table for the occasion. Chef Marco, who has been with us for the ride, has planned a feast fit for a king and his queens. We have called in three of our favourites to fill your glasses – the multi-award-winning Old Young's Distillery, Feral Brewing Company and Swan Valley Wines. Chef has injected his dishes with flavours we’ve come to love from the trio, who have all regularly featured over the bar at Henry. From beer-infused pork belly to wine-soaked Margaret River venison, a dessert cameo from the famous pavlova vodka and the sweet nectar of Maylands bees, this is a true culinary ensemble. Given the success of our previous long table dinners, only a handful of seats remain. Long live the king! TICKETS $125 per person INCLUDES - Five-course degustation - Perfectly-paired food and booze from Old Young’s Distillery, Feral Brewing and Swan Valley Wines - Meet the makers (distiller, winemaker and brewer) - Live music on the Henry stage from the outstanding Ben Francis BOOKING - SMS to 0417 913 491. We’ll promptly reply to secure your tickets DETAILS - Doors open 6pm for 6.30pm start - Dress smart casual - Downstairs at Henry, 49 Eighth Avenue, Maylands