Southern Brut

The Brut India Pale Ale style is a new spin on the classic India Pale Ale, affectionately known as a 'hop champagne'. It uses special enzymes to produce a beer that is bone-dry, crisp, and loaded with vibrant hop flavours. The ‘Southern Brut’ uses hops exclusively from the southern hemisphere, is pale/straw in colour, bone dry, spritzy, and full of citrus, passionfruit, and kiwi-fruit. Brute strength in flavour and character, yet delicate enough to get the 'hop champagne' glasses chinking. Bravo!