Banks and Taylor Brewery Microbrewery
Venue Description
B&T began brewing as an independent brewer in 1982 under the name Banks & Taylor's, with the aim to produce traditional cask ales using only the finest raw materials. Using traditional methods and a combination of pale, wheat, crystal and roast malts along with Challenger, Golding's and Cascade whole hops, B&T are able to produce over 30 different beers, each with their own distinct character and flavour.
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