The Juice

  • Beer Description

    Boneface Brewing
    The juice is a German-style sour wheat ale, brewed with salt. We sour it in the kettle then ferment it with a clean yeast. Our version is a bit different to the originals as we dry hop it in the fermenter to give it another dimension of flavour. This is a clean tart ale with some lemon and lime flavours.

    Beer Features

    Class Gose
    ABV 4.5%
    IBU ?
    EBC ?

    Rating

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