Old Brown Duck

Deep malt ?avours and a touch of roasty dryness blend with the resinous hop bitterness to really keep the Old Brown Duck on its perch as a ?ne example of a beloved old world style with a new world twist. The collection of English ingredients and a change in the brewing process gives a very authentic ?avour to the Old Brown Duck. However, putting nitrogen through the beer gives a smoothness you might not expect.